Pad Kaprao Moo - Stir fried pork with holy basil

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I make this dish only when I have holy basil. If you want to be notified when I make it next, e-mail me at hi@makebistro.com

Pad Kaprao Moo also known as stir-fried pork with holy basil is Thai comfort food. It is rarely made with Kaprao (holy basil) in the states due to it's difficulty to source. Most of the time it is replaced with Thai basil (horapha aka sweet basil) which is a completely different flavor profile, and therefore a different dish that we should instead label Pad Horapha.

Served with a fried egg and fragrant jasmine rice

Allergies - I cannot accommodate allergies or spice levels. If you have an allergy or aversion to something specific, please reach out to me at hi@makebistro.com prior to ordering so I can inform you if it's okay for you to eat.